Pecan pie energy balls. Pecan pie energy bites. Pecan pie protein balls. Pecan pie truffles. Whatever you want to call them, these nutty, crunchy, creamy little nuggets pack the rich vanilla, pecan pie taste all in one bite. (Ok, maybe two.) Filled with all of the good stuff, I reach for these when I want a …
Chocolate Coffee Cheesecake
We’re saying goodbye to 2021 and hello to a beautiful 2022 with a Chocolate Coffee Cheesecake. A Chocolate Coffee Cheesecake covered in glossy ganache and gold flecks because we’re feeling fancy – even if we’re in PJs watching The Office. Again. This cheesecake is intensely chocolate with a layer of silky ganache on top. The …
Crockpot Chicken Tacos
Flavorful and tender, these crockpot chicken tacos are topped with pickled red onions for a bright zippiness. Whether you call it a crockpot or a slow cooker, you’ll want this recipe for an easy Taco Night! Don’t tell the tacos, but this chicken is also perfect for bowls, burritos, and nachos! *the recipe was created …
Funfetti Cookie Parfaits
Parfait is a dessert we don’t eat nearly enough. It’s just fun to say – parfait! I have very vivid memories of ordering frozen yogurt parfaits at TCBY in the 1980s. I know the idea was to layer the froyo with fruit and nuts. My parfaits were strictly combinations of chocolate yogurt and hot fudge. This …
Sweet on Trader Joe’s: Crispy Peanut Butter Filled Milk Chocolate Peanuts
A package depicting a squirrel holding a chocolate peanut? SOLD! This week, we review Trader Joe’s Crispy Peanut Butter Filled Milk Chocolate Peanuts. To clarify: We have no affiliation with Trader Joe’s. I feel sure they have never read this blog and have no idea who we are. Hey, we like being incognito! These Trader Joe’s reviews are just …
Sweet on Trader Joe’s: Synergistically Seasoned Popcorn
This week, we review Trader Joe’s Synergistically Seasoned Popcorn. I grabbed the bag as soon as I saw it – the graphics are so fun and cheerful. And y’all, I’m the daughter of a popcorn aficionado…and purest. My dad is not a fan of flavored popcorns (I am, though!), but he sure taught me the proper way …
Almond Peach Dump Cake
If you’ve never paired the flavors of peaches and almonds, you’re going to fall in love with the duo in this Almond Peach Dump Cake. *this recipe is sponsored by my friends at Imperial Sugar Based on the vintage recipe calling for canned fruit and cake mix, this updated, from-scratch version features frozen peaches, almond flavors, …
BREAKFAST SALAD
breakfast worth waking up for! With fresh greens, crispy bacon, jammy eggs, and a zesty, tangy mustard vinaigrette! Yes, yes, yes. A breakfast that gets me sprinting out of bed and straight to the kitchen. Fresh greens, jammy eggs (which can easily be made into hard boiled eggs if runny eggs are not your thing) + crispy …
Sublime S’mores Brownies
Summer and s’mores go hand in hand…unless, of course, it’s still 90 degrees at 8pm and standing over a fire is just out of the question. Also, mosquitoes. The solution? S’mores brownies. Ooey, gooey, sticky, and sublime, S’mores Brownies consist of a buttery, graham cracker base with a rich, fudgy brownie layer, topped with milk …
Why Use Espresso Powder When Baking?
Whether you see it called Espresso Powder or Instant Espresso, you’ll want to have it in your baking arsenal. This is a STAPLE in my kitchen – I’m never without it. What is Espresso Powder? Espresso powder is ground coffee that’s been brewed then dried. While at first glance, the powder might look like finely …