Category: COOKING

Turkey leg in the oven     Turkey meat is one of the types of protein recommended in diet programs because it is a light, white meat that is also rich in vitamins and minerals.   How to make a turkey leg in the oven   3 turkey thighs Two medium onions Two carrots 3 […]

Chickpeas salad is one of the most important salads and appetizers on your table, and it awakens your appetite! Try it today, Indian-style hummus, and share your experiences with us!   Modus operandi of chickpeas in the Indian way ingredients   Soaked plain chickpeas an onion Two cloves of garlic chopped ginger Two tablespoons of […]

Health benefits and harms of sushi In recent years, Japanese food has been able to invade Arab countries, especially sushi in all its forms.. While rumors abound about the benefits and harms of real sushi; If you are a sushi lover, learn about the most important benefits of sushi and its health harms through my […]

My site offers you a step-by-step way to make an easy dessert with delicious chocolate and bananas. This dessert is everyone’s favorite, and its preparation is easy and simple and does not require many ingredients   Modus operandi of easy dessert with chocolate and banana ingredients   2 cups grated chocolate or Hershey’s Half a […]

Potatoes and Carrots Light Tray is one of the wonderful and delicious dishes that you can cook in the oven to get a different taste on the one hand and to control the fatty substance needed for cooking to enjoy the delicious taste of potatoes in the oven on the other hand.   How to […]

YIELDS: 4 – 6 serving(s)   PREP TIME: 45 mins   TOTAL TIME: 1 hr   Ingredients   1   medium eggplant, cut into 1/4-inch-thick rounds   6   stalks asparagus, trimmed and cut into 1 1/2-inch pieces   2 tbsp.   extra-virgin olive oil   1/2 tsp.   kosher salt, plus more to taste   1/4 tsp.   black pepper, plus more to […]

Ingredients   3 tbsp.   olive oil   4   medium carrots, thinly sliced   3   celery stalks, cut into small pieces   2   leeks, halved lengthwise and sliced into half moons (white and light green parts only)   1/4 tsp.   kosher salt, plus more to taste   1 tbsp.   fresh thyme, chopped   4   […]

Ingredients   1   30-oz. package of frozen, shredded hash browns   1 1/2 lb.   chorizo sausage (fresh mexican sausage)   12   eggs   1 c.   half and half   1/2 c.   sour cream   1 1/2 tsp.   kosher salt   1 tsp.   black pepper   1/2 c.   chopped red onion   1   red bell […]

Italian pasta takes a lot of effort and time to knead, shape and cook until fully cooked, yet stays fresh for a few days, ranging from only 2-3 days, which has left Italian researchers desperate to make it last longer.   But a scientific team from Italy has worked to develop a perfect technology, which […]

Whether you’re cooking shrimp, a delicious chicken stew, or making a lemon salad dressing with herbs, adding garlic to it makes every dish more delicious, except that it has many potential health benefits as well, but the only problem is the way to peel the garlic.   And it’s not just that removing every single […]