Salty cheese pie

Try with my site how to make a delicious salty cheese pie. If you are waiting for guests during lunch or dinner, you must try this special recipe now, you will not regret it

Modus operandi of salty cheese pie
Ingredients
Puff pastry dough: 2 packages (ready-made)
Black olives: a cup (mashed)
White cheese: 2 cups (grated)
Mozzarella cheese: 2 cups (grated)
Mint: half a cup (fresh)
Cherry tomatoes: a cup (halved)
Butter: 1 teaspoon (for sprinkling the mold)

How to prepare
Sprinkle a little flour on the surface you want to work on and spread the puff pastry dough in a square shape using a rolling pin.
Spread the cup of mashed black olives, grated white cheese, mozzarella, fresh mint leaves and slices of cherry tomatoes.
Spread the second layer of puff pastry dough and place it on top of the previous ingredients.
Cut the pie into medium-sized squares.
Sprinkle the oven mold with a little butter, put the pie squares in it, and put it in the preheated oven at 180 degrees for 20 minutes, and serve it hot or warm.

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