Ingredients Butter: 100 grams (soft) Sugar: 1/4 cup (white) Brown sugar: 12 cup Vanilla: 1 teaspoon Flour: one and a half cups Baking soda: half a teaspoon Chocolate granules: 1 كوب2 cup Baking powder: 1 teaspoon How to prepare Whisk the egg, butter, sugar, and vanilla until well combined and creamy. Add flour, baking soda and baking soda and knead until dough is homogeneous. Add chocolate chips and mix. Grease a circular oven tray with butter and spread cookie dough in it. Put the plate in the oven at 180 degrees for 15 minutes. Remove the tray from the…

  Ingredients Flour: 1 cup Baking powder: 1 teaspoon Egg yolk: 1 piece Sugar: 1/4 cup Vanilla: 1 teaspoon Butter: Bar (small) Green apple: as needed (sliced ​​and soaked with lemon juice) Apricot jam: as desired Cinnamon: Pinch (ground) How to prepare In a bowl, put the flour, sugar and baking powder. Mix the dry ingredients. Add the butter and the egg yolk and knead the ingredients well to get a cohesive dough. Roll out the dough in a circular mold. Spread the apricot jam over the entire dough. Line the apple slices on top of the dough. Sprinkle a…

  Ingredients Butter: half a cup Sugar: 12 cup Eggs: 1 piece Vanilla: 1 teaspoon Salt: half a teaspoon Flour: half a cup Cocoa: a quarter cup Ice cream: as desired (ready made with vanilla flavor) How to prepare Preheat the oven to 180 ° C, grease a baking sheet with a little butter, then cover it with parchment paper and set aside. In a medium bowl, mix butter and sugar until you get a creamy mixture. Add eggs, vanilla and salt, while mixing continuously, until ingredients are mixed. Add the flour and cocoa, then stir the ingredients well until…

  Ingredients Flour: 1 cup (white) Flour: 1 cup (brown) Baking powder: 2 tsp Eggs: 2 tablets Vanilla: a tablespoon Powdered sugar: half a cup Dates: 1 cup (chopped small cubes) Canola oil: 12 cup Apple: 1 piece (large / peeled and chopped small cubes) Cinnamon: 1 teaspoon Hot water: 1 cup How to prepare Mix the white flour, brown flour, baking powder, and cinnamon in a bowl. Whisk the eggs, vanilla and fine sugar with an electric whisk for 5 minutes, until the mixture is crisp and creamy. Put the chopped dates in hot water for 5 minutes, then…

  Ingredients Sugar: 1 cup Butter: 12 cup (melted) Eggs: 2 tablets Vanilla: 1 teaspoon Flour: half a cup Baking powder: Half a teaspoon Cocoa powder: a quarter cup Salt: a quarter of a teaspoon Butter: 12 cup (lotus / melted in the microwave) How to prepare Grease an 8-inch tray with butter and fill it with parchment paper. Mix the flour, cocoa powder, salt and baking powder in a bowl. Mix the sugar, melted butter, eggs and vanilla well, then add the dry ingredients mixture and mix with a spoon until the mixture becomes smooth and thick. Pour the…

  Ingredients Oats: 1 cup Coconut: two-thirds a cup (roasted) Peanut butter: 12 cup Cranberry: 12 cup (dried berries) Honey: 1/3 cup Chia seeds: 1 tablespoon How to prepare Mix oats, coconut, dried berries, honey and chia seeds well. Form medium-sized balls from the mixture and put them on a plate and serve.

  Ingredients Eggs: 3 pieces Vanilla: a tablespoon Sugar: 1 cup Oil: half a cup Milk: 1 cup (liquid) Orange juice: 1 piece Orange zest: 1 piece Baking powder: 2 tsp Sodium bicarbonate: 1/4 teaspoon (with a drop of white vinegar) Flour: 1 1/2 cups How to prepare With an electric beater, we beat the eggs, vanilla, sugar and vinegar to dissolve the sugar. Add the yogurt, orange zest, oil and orange juice. Sift the flour with the flours (baking powder and carbonate). Add the liquids over the dryers and stir the beater in one direction to make the flour…

  Ingredients Carrots: 4 grains (large size) Oranges: 4 grains (large size) Ginger: half a piece (fresh) Honey: 1 tablespoon (optional) How to prepare In the food processor, squeeze oranges separately. In the juicer for carrots, squeeze the carrots after dividing each grain in half. Squeeze fresh ginger right after the carrots, add carrot juice and ginger to orange juice and mix well. Add honey, stir well, and serve immediately

  Ingredients Oats: 12 cup Starch: 1 1/2 tablespoon Salt: 1 teaspoon Cinnamon: 1 tablespoon (ground) Egg white: 2 tablets Raisins: half a tablespoon Honey: 1 tablespoon How to prepare We start by mixing the oats, starch, cinnamon and salt using a spoon in a deep dish, then put the honey and egg white in a bowl and mix it with a mixer until the mixture becomes homogeneous. We start by pouring the mixture over the oats and the rest of the ingredients and mix them using a spoon in a deep dish, then grease the oven tray with a…

  Ingredients Eggs: 3 pieces Chocolate: 2 bars (plain) Starch: 1 teaspoon Milk: 1/4 cup (liquid) Sugar: 2 tsp Vanilla: 1 teaspoon (liquid) Salt: a quarter of a teaspoon How to prepare Separate the egg whites from the yolks and place them in a plate. We break the two bars of chocolate into small pieces, then melt them over low heat, stirring constantly. Add the starch and continue stirring, being careful not to raise the temperature so that the chocolate does not burn while working. Put the egg yolks and continue stirring, then sprinkle with salt, add vanilla, and stir…