Pumpkin & Gorgonzola Bruschetta
These pretty and delicious pumpkin & gorgonzola bruschetta will bring color to your plates and above all great flavors. Their association is amazing but delicious! This is a very simple starter, but one that will make an impact on your guests. Ingredients : For 4 bruschettas 4 slices of bruschetta 600 g pumpkin extra […]
Read MoreSushi, what a passion!
In recent years, in Italy, the passion and consumption for Japanese food, especially sushi, has increased considerably. See the continuous opening of these restaurants and take ways that sometimes have nothing in Japanese other than the wording on the sign.A food that is very fashionable among young people, but that does not displease adults willing […]
Read MoreSpices
Spices, in addition to flavoring our recipes, because they are rich in precious properties, help improve our state of health. They are very useful for making foods healthier, so much so that they play an important role in the prevention of various diseases. Spices also help regulate cholesterol and blood sugars, helping us digest, heal the […]
Read MoreCold Brew
Cold-brew, which means ‘cold brew’, is one of the delicious coffees served with ice. Thick coffee beans are soaked in cold water. This process can sometimes take 12, sometimes 20 hours. After pouring the resulting coffee into glasses, it is enriched with ice. Consisting of only 4 ingredients, cold brew is frequently preferred, especially […]
Read MoreBaked Creamy Potatoes
Materials; 3-4 Medium Potatoes 200 ml cream ½ Cup of Milk 2-3 cloves of Garlic Grated Cheddar Salt Black pepper Rosemary 3-4 Tablespoons of Oil Preparation: The potatoes are peeled and cut into rounds. Whisk milk, cream, salt, and spices. Garlic is grated or chopped and added with seasonings. Finally, cheese and oil are […]
Read MoreFrench onion soup
French onion soup Ingredients: Butter: half a cup Olive oil: 2 tablespoons Onions: 8 pieces (sliced) Broth: 4 cups (or water) Dried herbs: 1 teaspoon Salt: half a teaspoon Black pepper: a quarter of a teaspoon French bread: 4 slices Provolone cheese: 4 slices Swiss cheese: 2 slices Parmesan cheese: 1/4 cup (grated) How to […]
Read MoreOrange cake
Ingredients Sauce Ingredients: Orange juice: a cup Water: a cup Orange zest: 1 tablespoon Sugar: half a cup Cake Ingredients: Sugar: a cup Vegetable oil: 1 cup Milk: a cup Baking powder: 1 teaspoon Fine semolina: 2 cups Eggs: 2 tablets Vanilla: a tablespoon How to prepare Mix eggs, sugar, milk, oil and baking […]
Read MoreTen-minute biscuit
Ingredients Flour: 2 cups Baking powder: 1 teaspoon Powdered sugar: half a cup Butter: 12 cup (butter-on-oil mixture) Vanilla: 1 teaspoon How to prepare In a deep bowl, put the butter, sugar, vanilla and an egg. Using a hand or electric beater, whisk until it becomes crisp and light in color. Add the flour […]
Read MoreNutella dessert with only three ingredients
Ingredients Cream: 600 milliliters (liquid) Nutella chocolate: 5 tablespoons Oreo biscuit: 1 cup (crushed) Nutella chocolate: 12 cup (to decorate) How to prepare Whisk the cream with an electric whisk on a high speed until thickened. Put the Nutella in the microwave for 30 seconds until it melts and becomes creamy, then add it […]
Read MoreHow to make a cold coconut cake
Ingredients The filling: Caster sugar: three quarters of a cup Cream: a cup (sour) Milk: 4 tablespoons Coconut: half a cup (chips) Covering: Cream: 2 cups (liquid) Powdered sugar: 2 tbsp Coconut: 1 cup (toasted) Flour: 3 cups Baking powder: A teaspoon and a half Vanilla: 1 teaspoon Salt: half a teaspoon Caster sugar: […]
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