Cake With Dark Chocolate
Ingredients To prepare the chocolate sauce: Chocolate: palette (dark) Cream: 1/3 cup (liquid or milk) Cocoa powder: Half a cup Nescafe: half a…
Read MoreIngredients To prepare the chocolate sauce: Chocolate: palette (dark) Cream: 1/3 cup (liquid or milk) Cocoa powder: Half a cup Nescafe: half a…
Read MoreIngredients Quinoa: 12 cup (boiled and drained) Cherry tomatoes: 1 cup (halved) Olive oil: a tablespoon Avocado: 1 piece (peeled and diced) Corn:…
Read MoreIngredients Eggplant: 2 tablets (medium size / sliced longitudinally) Onions: 1 piece (sliced) Zucchini: 3 beads (cut longitudinal slices) Yellow pepper: 1 piece…
Read MoreFor the sponge cake: 10 eggs 2 cups of granulated sugar 500 grams of butter One and a half cups of flour Half…
Read MoreIngredients Ingredients for tomato sauce: Tomatoes: one and a half cups (mashed) Onions: 1 piece (chopped) Garlic: 1 tablespoon (mashed) Olive oil: 2…
Read MoreBaked brie is one of my favorite holiday appetizers! (Especially around Thanksgiving!) But I’ll admit, baking the big that wheel of cheese and…
Read MoreIngredients 6 slices of tender toast 3 bananas 1 large cup sugar ½Cup pineapple juice 4 tablespoons butter For decorating: 3 tablespoons crushed…
Read MoreIngredients For the base: 3 cups flour 180 grams room temperature butter 2 tbsp powdered sugar Flux of 2 eggs A pinch of…
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