We’ve made a traditional French King Cake for Epiphany, but did you know that Galette des Rois is also served on Mardi Gras, or Fat Tuesday? Because Mardi Gras is a time for an over-the-top celebration, I decided to make a chocolate version of the classic French King Cake. Y’all. It was a good idea! You […]
Category: COOKING
The Best Pizza Recipes That Will Blow The Winds Of Italy In Your Home
Italian cuisine the first thing that comes to mind is pizza! 😍 This flavor, which has spread all over the world from Italy, is also very popular in our country. It is possible to find a pizza variety that will appeal to almost everyone, from vegetarian to mixed dishes, from margherita to seafood! This dish, which is indispensable […]
It’s Not That Delicious! Making Burgers at Home with All the Tips
When it comes to fast food, one of the first foods that comes to mind is hamburgers! 😍 Today, it is possible to find a popular boutique hamburger place in almost every big city. You can easily prepare these hamburgers at home, which attract us with their handmade breads, delicious meatballs and various sauces! How Does? With our […]
Vegan Tastes: 6 Delicious Vegan Dessert Recipes You Can Prepare at Home
If we tell you that it is possible to make dessert without using any animal products or additives. You can make delicious desserts without eggs, butter and milk. Moreover, you will only need to learn a few tricks to prepare these delicious vegan desserts. Then, if everyone is ready, let’s put on our aprons and head to our […]
Cuban Breeze: How to Prepare a Popular and Delicious Mojito at Home
The classic Latin cocktail Mojito’s history dating back to Hemingway distinguishes it from the classic cocktail category and transforms it into a cool drink with its look and taste. Mojito is often preferred as a modern and delicious drink. Imagine dancing to light rhythms on a pleasant summer evening, sipping Mojito in a long drink glass in […]
Pineapple Upside-Down Bundt Cake
Let’s take a classic cake and turn it on its head – so to speak. I’d like to introduce you to the Pineapple Upside-Down BUNDT Cake. When my friends at Imperial Sugar (they’re sponsoring this post) asked for a take on the classic, my mind went straight to Bundt. It’s a natural fit! Aren’t ALL bundt cakes […]
Cranberry Orange Trifle
Would you like a holiday dessert that isn’t pie?!? A dessert that will have people coming back for seconds…and maybe even thirds? A dessert that can be prepped ahead of time and feeds a small army? I have just the recipe for you – Cranberry Orange Trifle. *this recipe was developed for my friends at Imperial […]
How to Make a Great Vegetarian Poke Bowl
INGREDIENTS For each bowl: 1 1/4 cups cooked short-grain rice 1/3 cup watermelon poke 1/2 cup organic tofu, cubed 1/4 cup sprouts or micro greens 1/4 cup lightly-cooked asparagus (or other seasonal veg.) 1/4 small avocado, thinly sliced other toppings: soy sauce, sesame seeds, scallions, thinly sliced watermelon radish INSTRUCTIONS Assemble each poke bowl with the rice as the base, topped with the watermelon poke, […]
Turmeric tea
Turmeric tends to stain anything it comes into contact with, so be careful. INGREDIENTS 1/3 cup / 80 ml good, raw honey 2 1/2 teaspoons dried turmeric lemon lots of freshly ground black pepper INSTRUCTIONS Make the Turmeric Paste Work the turmeric into the honey until it forms a paste. You can keep this on hand, in a jar, […]
Vanilla Sunflower-Chia Butter
Here’s what I’ve discovered lately – I love sunflower butter! As in, can’t-get-enough, it’s-all-I-want-to-eat love. When I was doing the elimination diet (read more about that here), nuts were off the table…but seeds weren’t. Even now that nuts are back for me, I’m still making – and scarfing down – this sunflower seed butter! While I’ve never […]