Ingredients :
- 1 lb (453 grams) ground beef
- 1 finely chopped onion
- 1 garlic clove, minced
- 1 can (284 mL) Campbell’s Chicken and Gumbo soup
- 1/2 cup (125 mL) chili sauce
- 1 tablespoon of Worcestershire sauce
- Salad rolls
Preperation :
- Preheat the oven to 300 ° F (150 ° C)
- Brown the minced meat with the onion and garlic in a saucepan.
- Add the Gumbo soup, Chili sauce and Worcestershire sauce. Simmer for a few minutes to reduce the liquids.
- Put the meat in the salad buns.
- Place the rolls on a baking sheet.
- Bake in the oven for 5-10 minutes. Watch while cooking.
Notes:
You can freeze the preparation or the already prepared breads, it’s delicious!