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The benefits of baking soda for the body are amazing

The benefits of baking soda for the body are very healthy. And how not? Grandmothers have been using this remedy for a long time.

Learn about the benefits of sodium bicarbonate for the body in the following topic:

 

Digestion Aid

Try baking soda to improve digestion

 

Do you suffer from heartburn? This unpleasant feeling is caused by high acidity in the stomach. Sodium bicarbonate, in terms of its chemical formula, is alkaline, thus regulating the acidity of the mucous membranes and treating them quickly.

Recipe: Dilute 1 teaspoon of baking soda in a large glass of water. Drink the mixture slowly, although it tastes very salty. Pay attention to the chemical reaction when carbon dioxide is released (belching or something like vomiting). This recipe also helps relieve the feeling of nausea and the effects of eating a big feast.

Tip: If you like starchy foods and vegetables like cabbage, but find it hard to digest, add 1 teaspoon of baking soda to the cooking water.

 

Treating an insect bite or small burn

Mosquitoes, fleas, harvest mites (or marshmallows) or ticks… Sodium bicarbonate can treat the bites of these small insects.

Recipe: To treat a sting, make an easy-to-apply paste. Mix 1 to 3 parts baking soda with 1 part water or sweet almond oil. When you get a homogeneous dough; Rub the sting site. For the treatment of insect or tick bites whose heads remain embedded in the skin, consult your pharmacist or doctor. For prevention, sprinkle baking soda on mattresses and pillows that pets can sit on (one to two tablespoons per square metre); In order to prevent insects from approaching them.

To treat sunburn or simple superficial burns, apply the same recipe to the place with a compress on the skin; In order to have a soothing effect on the burn.

 

Preventing plaque formation on the teeth

 

Sodium bicarbonate is ideal for getting rid of food residues that get between the teeth and are responsible for cavities. Sodium bicarbonate neutralizes acids (as is done in the treatment of stomach acid), and thus allows to fight dental plaque and freshens mouth odor. It can be used as a mouth bath, and it also whitens teeth.

The recipe: 1 teaspoon of baking soda in a glass of water.

 

Mouth and gum ulcer treatment

Put baking soda directly on the ulcer

 

Sodium bicarbonate is also very effective in treating painful mouth ulcers or gums. It soothes pain and aids recovery. Sodium bicarbonate is applied directly to the ulcer; Put it on top of the finger, then directly on the ulcer. It is also recommended to make a mouth bath of sodium bicarbonate, according to the following recipe..

Recipe: Dilute 1 tablespoon of baking soda in half a cup of cold water, and rinse your mouth with the mixture.

 

fungus treatment

The antifungal effects, which are characteristic of sodium bicarbonate, are particularly well known for the treatment of fungi. Before putting on your socks, consider spraying this fungus enemy into them; In order to eliminate the fungus in the feet. The sodium bicarbonate will absorb the moisture generated during the day. You can also take a regular foot bath.

Recipe: Dilute 4 tablespoons of baking soda in a liter of warm water, and dip your feet into the mixture for 15 minutes.

 

Sodium bicarbonate that is used in food.. Are there any contraindications to its use?

 

Natural sodium bicarbonate is a product not to be underestimated. There is no doubt that drinking a glass of water with a teaspoon of sodium bicarbonate after each meal helps digestion (you should pay attention to kidney problems… it should not be taken in this case), and it is also recommended to brush your teeth with a pinch of sodium bicarbonate during the day. (Pay attention to the risk of enamel erosion). The key to use in all cases is moderation.

Contraindications in rare cases:

• It is forbidden to use sodium bicarbonate in food, for people who suffer from heart disease.

• The same applies to people with kidney failure or kidney disease; It is strictly forbidden to use sodium bicarbonate in foods

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