Ingredients of the method of making hot lentil soup with carrots and yogurt:
1 cup lentils
2 cups chopped carrots
1 cup of yogurt
1 tablespoon cilantro
1 tablespoon hot pepper
1 tablespoon salt
2 cups broth
1 tablespoon chopped celery
1 tablespoon cumin
2 tablespoon olive oil
How to make hot lentil soup with carrots and yogurt:
1- Bring a bowl and put the olive oil, chili pepper and cumin, and stir well.
2- Add the carrots, celery, lentils and broth and leave them on the stove until the ingredients are soft.
3- Mix with the electric beater, then season the soup with salt, pepper and coriander and let it heat up a little.
4- Serve the soup in a serving dish, put a spoonful of yogurt on each plate, stir, and serve hot.
