Lemon cake sauce with nestle

 

Ingredients

1 tablespoon cornstarch

1/4 teaspoon grated lemon peel

2 teaspoons butter

1/4 cup white sugar

1 tablespoon lemon juice

1/2 cup of water

Nestlé Condensed Milk

How to prepare

In a large saucepan over medium heat, put sugar and starch.

Add lemon peel, water, and squeezed lemon to the sugar mixture, while continuing to stir.

When the mixture becomes heavy, keep stirring for only 2 minutes.

Remove the pan from the stove, then put the butter and condensed milk on it and stir

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