Breakfast pizza on a bagel (with bacon!)

Ingredients :

• 3 plain bagels, cut in half (6 half-bagels)
• 6 eggs, beaten
• Pinch of garlic powder
• Salt and pepper (to taste)
• 10 slices of bacon, already cooked, and cut into pieces
• 1 cup (250 mL) grated mozzarella cheese
• 1 cup (250 mL) grated cheddar cheese

Preperation :

1. Preheat the oven to 415 ° F (212 ° C). Line a baking sheet with a sheet of parchment paper.
2. Place bagel slices on the baking sheet.
3. In a bowl, whisk the eggs with the garlic powder as well as the salt and pepper.
4. Scramble the eggs in a saucepan over medium high heat for a few minutes.
5. Distribute the eggs evenly over each bagel.
6. Sprinkle with pieces of bacon.
7. Add the cheeses.
8. Bake for 10 minutes.
9. Freezes very well in a ziplock bag!