The easiest way to make cold coffee with milk. This method makes two cups, but you can certainly double the quantity to serve more cold coffee with milk. Here are the ingredients and method:
Ingredients
¼ cup milk
1 1/2 or 2 tablespoons instant coffee, depending on your preferred coffee strength.
3 or 4 tablespoons sugar, depending on your taste and preference.
2 cups cold milk
A few ice cubes
Vanilla ice cream (optional)
Method
First, heat ¼ cup of milk over the stove or in the microwave. After heating the milk, add the instant coffee. As mentioned earlier, you can adjust the amount of coffee added to the milk according to your taste and personal preference, as well as the strength of the coffee you prefer.
Add sugar according to your taste and personal preference. You can add 3 or 4 tablespoons of sugar, or more or less, depending on your taste and personal preference.
Mix the ingredients together using a spoon or whisk. The coffee and sugar will dissolve quickly and easily because the milk is hot.
Now the sweet coffee mixture is ready. You can also use traditional filter coffee or espresso instead of instant coffee.
Add 2 cups of cold milk to the blender. Add a few ice cubes to the whole milk. Also, add the prepared coffee and sugar mixture to the blender.
You can add additional ingredients to the cold coffee, such as vanilla ice cream, if desired. Blend for a few seconds until everything is combined and the coffee becomes frothy.
The cold coffee with milk is now ready to serve immediately. You can pour some chocolate syrup into the glasses and refrigerate for 15 minutes before pouring the cold coffee into the glasses. [1]
How to Make Cold Coffee with Milk Step by Step
How to make cold coffee with milk, the way you find it in every local coffee shop. An easy and simple method for making cold coffee with milk using simple ingredients: coffee, sugar, milk, and ice. You can add additional ingredients such as cream, vanilla, or any other flavoring you like to create a cold coffee with milk with different blended flavors. You can adjust the recipe according to your taste and preference.
You can use instant coffee powder to make this quick and easy recipe. You can also use powdered or granulated instant coffee. You can also make cold brew coffee with milk using traditional filter coffee or espresso coffee. It’s best to prepare traditional filter coffee or espresso coffee first and let it cool to room temperature or in the refrigerator before using it to make cold brew coffee with milk.
First, add one tablespoon of instant coffee to a bowl. If using filter coffee or espresso, you can add 1/4 cup directly to the blender.
Add 1/2 cup of warm (not hot) water to the instant coffee and blend well.
Add the coffee solution to the blender bowl.
Next, add 3 to 4 tablespoons of sugar.
Blend for one minute, or until the coffee solution becomes frothy and the color turns a lighter shade of brown.
Add 6 or 7 ice cubes. Or, add just 2 or 4 ice cubes for a thicker blended cold brew coffee.
Add two cups of cold, whole milk to the frothy coffee mixture.
Blend again for just a few seconds until everything is well blended and you get a nice foamy layer on top.
Serve the cold coffee immediately. This is because the foam layer will disappear if the coffee is left to stand for longer, so it’s best to enjoy the iced coffee blended immediately. [2][3]
How to Make Cold Coffee with Milk (Video)
How to Make Cold Coffee with Milk Like a Cafe
Make a Rich Coffee Milkshake: You can replace the ice cubes with a scoop of vanilla ice cream to make a thicker, creamier cold coffee, similar to a milkshake.
Make the cold coffee with milk rich and creamy: Add about ¼ cup of light cream or whipped cream while blending to make the cold coffee rich and creamy. You may need to add some sugar if you add cream, so check the coffee’s taste after blending and add more sugar if desired.
Make the cold coffee low-fat: Use your favorite fat-free or low-fat milk. If using skim or low-fat milk, reduce the water from ¼ cup to about 2 to 3 tablespoons.
You can make cold brew coffee vegan: Substitute the milk with your favorite plant-based milk, such as almond milk, oat milk, or soy milk, to create a vegan-friendly cold brew coffee.
Make flavored cold brew coffee: Feel free to add 2 tablespoons of your favorite flavor to the recipe. You can make a vanilla, hazelnut, caramel, or any other flavor you prefer.
Make a mocha cold brew coffee with milk: For a chocolate mocha cold brew coffee, add 1 tablespoon of cocoa powder or chocolate syrup before blending for the second time.
Notes for making cold brew coffee with milk
Coffee: Any type of coffee can be used in this cold brew, from instant coffee, traditional filter coffee, or espresso. Use your favorite type of coffee. You can increase the amount of coffee if you prefer a stronger coffee taste.
Milk: Whole milk makes a creamy, frothy cold brew coffee, but you can certainly use any other type of milk, including plant-based milks like oat milk or almond milk.
Sweetener: Use your favorite sweetener. Regular sugar is fine, but you can also use different types of sugar, such as palm sugar, coconut sugar, or other sweeteners like maple syrup or honey.
You don’t have to stick to the amount of sugar listed above. Add as much sugar as you like. If you don’t like sweet cold brew coffee, you can reduce the sugar to one tablespoon.
