This salmon and brown rice poke bowl recipe is a true delight Ingredients : Poke: 1 lb salmon cut into 1/2-inch cubes 1/4 cup (65 mL) soy sauce 1 tablespoon of sesame oil 1 tablespoon of rice vinegar 1 teaspoon of grated ginger 1/2 teaspoon minced garlic 3 green onions, the white part, thinly sliced Bowl of rice : 2 cups brown rice, cooked, according to package directions 1 cucumber 4 radishes 1 avocado 2 carrots Black sesame seeds Preperation : Prepare rice according to package directions. In a medium bowl, combine soy sauce, sesame oil, rice vinegar, ginger, garlic…